Chilli (Chili) Chutney is a hot recipe. This vegetarian chili recipe is preferred only by adults. It can be served as a side dish for dosai and idli. Chili chutney is a typical South Indian recipe prepared and served in Andra Pradesh.

Chili Recipe Summary
Difficulty: Easy
Prep Time:20 minutes
Yield: 4 servings

Chili Chutney Ingredients
Shallots / Small Onions - 1 cup
Garlic - 2
Red Chilies - 12
Tamarind - 1 lemon size
Salt - to taste

Preparing Method
Grind all the ingredients to paste. Saute with mustard seeds and curry leaves.